What an awfully long hiatus, apologies for my absence. When I am not cooking, eating, preparing, thinking about, reading about, writing about and sharing my passion for food, I have an alter-ego who goes to work as an arts consultant and producer. I have managed for most of the four years since the emwilco supperclub emerged, to keep the arts and food in perfect balance. However for the past 6 months I have been lucky enough to work on lots of fabulous arts and cultural projects (possibly too many) and the foodie emwilco had to give way.
But May is here! The abundance of the new season’s food and sunshine are calling and we’re all shrugging off our winter despond. So I am really delighted to say that the next supperclub is in the diary, marked in indelible ink and with high walls to protect it from artistic incursions… So please put July 2nd in your diaries and keep your eyes peeled for menu and booking details nearer the time. As ever, the wonderful Macknade are the hosts – thank you to Stefano and the whole team for your ongoing support and encouragement.
Postscript…..actually, in the intervening month, I have cheekily allowed the art emwilco and food emwilco to collide and will be leading a food themed walk around Whitstable as part of the Whitstable Biennale.